Sunday, October 5, 2008

Isdaan

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Exotic and authentic Filipino Food?
Where else....
Isdaan in Gerona, Tarlac

This place is Highly recomended to your family,balikbayans,tourist.
For folks travelling North of Luzon, it is a must thing to do... Experience the ambience and hospitality at ISDAAN, a floating restaurant in Gerona. Along land mark the Highway 54.

Isdaan offers specialties from red meat to white meat, as well as exotic authentic regional Pinoy dishes that include a lot of Buho (bamboo) Cooking-Sinigang and Gata sa Buho. There's "inapoy", (rice in Ilokano), Stuffed Native Rice Rolls, Lumpiang Bukid, "Dinerang" (char-grilled seafoods), Pancit by the Kilo and Tempurang Bukid.



Breakfast is also being served, the most popular menu is the "Fiesta ng Ebun" ("ebun" is Kapampangan for "egg") with black rice (sauce of adobong pusit mixed with rice and salted fish).


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The tacsiyapo wall was featured many times on TV and on print. Guests buy a mug or plate (P8-15) or even a functioning TV (P1,500). Once you’ve chosen your “weapon”, take a deep breath, then throw your weapon unto the wall, break it into pieces and release your tension along with it.


the giant giant Mayan/Aztec-themed sculptures along the hi-way at Gerona, Tarlac.There are giant fish too hanging from fishing-rods.


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This is the best part when you decide to cross the San Kilo bridge while bringing one pail of water. According to the waiters, there are people who literally fell into the shallow fish pond so if i were you, better bring your suits. It is just intimidating at first (but I must admit, I was scared too :)) but if you really are determined to have that one kilo of free fish, why not?